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Thursday, November 28

4-Course Menu | $65 Per Person

FIRST COURSE
Butternut Squash Bisque
Cinnamon Crème Fraîche
Upgrade to Lobster Bisque +$3

SECOND COURSE
Fall Harvest Salad
Baby Arugula, Shaved Fennel, Honey Crisp Apple, Pomegranate Seeds, Spiced Walnuts, Goat Cheese, Maple Vinaigrette
Traditional Caesar or Chopped House Salad available upon request

THIRD COURSE
Roasted Turkey Roulade
Savory Sage & Cranberry Stuffing, Sour Cream Mashed Potatoes, Morton's Green Bean Casserole, Fresh Cranberry Sauce, Turkey Gravy
Add a Sweet Potato Casserole for Two, Toasted Walnut Crumble Topping +$15 

DESSERT
Pumpkin Spiced Cheesecake
Salted Caramel, Fresh Cinnamon Whipped Cream
Upgrade to Morton's Legendary Hot Chocolate Cake® +$6

Make A Reservation

*Sales Tax and Gratuity not included. No substitutions. Thanksgiving menu is based on availability while supplies last. Whole Turkey not included.

Let Us Do The Cooking This Holiday Season!

ORDER A FAMILY STYLE DINNER TO-GO*

Package Includes:
Roasted Turkey Roulade
Fresh Cranberry Sauce
Turkey Gravy
Savory Sage & Cranberry Stuffing
Green Bean Casserole
Twice Baked Au Gratin Potatoes
Egg & Onion Loaf with Honey Whipped Butter
Pumpkin Spiced Cheesecake (4 Slices)

Feeds 4 | $189

Order To-Go 

*Pre-orders must be placed by Monday, November 25th by 9PM.
Pick up will take place on Wednesday, November 27th from 1PM - 7PM.

Upgrade Your Evening

Add Butternut Squash Bisque +$20
Add Fall Harvest Salad +$20
Add Sweet Potato Casserole +$25
Add Truffled Cream Corn +$25
Add Extra Twice Baked Au Gratin Potatoes +$25
Add Extra Green Bean Casserole +$25
Add Whole Pumpkin Spiced Cheesecake +$49